How to Bake a Nutra Bundt Cake: Easy Recipe


Collect almond flour, Greek yogurt, stevia, eggs, vanilla extract, and baking powder for a healthier base.

Gather Your Ingredients

Preheat your oven and grease a Bundt cake pan with coconut oil or cooking spray.

Preheat and Prepare

Combine almond flour, baking powder, and a pinch of salt in a bowl.

Mix Dry Ingredients

Gradually add the dry ingredients to the wet mixture, folding gently until well combined.

Combine and Fold

In another bowl, mix Greek yogurt, stevia, eggs, and vanilla extract until smooth.

Blend Wet Ingredients

Pour the batter into the prepared pan and bake at the specified temperature until a toothpick comes out clean.

Bake to Perfection

Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Cool and Serve

Drizzle with a light glaze made of Greek yogurt and honey or top with fresh berries for added flavor.

Optional Glaze Topping

Slice and serve this guilt-free treat, perfect for any occasion!


Store leftovers in an airtight container in the refrigerator for up to several days.

Storage Tips