Create a lighter version of red velvet bundt cake using applesauce instead of oil and reducing sugar for a healthier treat.
Top your cake with fresh summer berries like strawberries and raspberries for added antioxidants and natural sweetness.
Opt for a Greek yogurt-based frosting instead of traditional cream cheese frosting to reduce calories and boost protein.
Practice portion control by enjoying a small slice of cake paired with fresh fruit or a side of yogurt for a balanced dessert.
Balance indulgence with physical activities like swimming, hiking, or outdoor yoga to stay active during the summer months.
Stay hydrated with water infused with fresh fruits or herbs to complement your cake and support overall health.